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Gurbandi Almond

  • Gurbandi almonds, also known as ‘choti giri/desi giri’ or ‘small kernel almonds,’ trace their origin to Afghanistan and Jammu and Kashmir.
  • Despite their small size, they have more natural oils than the California variety, giving them a rich, bittersweet flavor.

      Uses and Delicacies:

  • Gurbandi almonds are perfect for making sweets, ice creams, and desserts.
  • Their rich, buttery flavor makes them a delightful addition to various culinary creations.
  • Whether you’re enjoying them as a snack or incorporating them into recipes, Gurbandi almonds offer both taste and nutrition.