Turkish apricots are dried fruits known for their sweet flavor and chewy texture. They are rich in vitamins, fiber, and antioxidants.
Q: How are Turkish apricots different from regular apricots?
Turkish apricots are typically sweeter and have a more intense flavor compared to other varieties. They are also known for their vibrant orange color and chewy consistency.
Q: What are the health benefits of Turkish apricots?
Turkish apricots are high in vitamins A and C, fiber, and antioxidants. They support digestion, boost the immune system, and promote healthy skin and eyes.
Q: How can I use Turkish apricots in cooking?
Turkish apricots can be eaten as a snack, added to salads, cereals, and baked goods, or used in savory dishes like stews.
Green Cardamom / Choti Elaichi
