Musk Melon Seeds • Magaz • Kharbuja Beej • Melon Kernels • Chibbad Beej • Char Magaz 

Musk melon seeds are the edible inner kernels collected from ripe muskmelons after drying and cleaning.

Melon seeds became valuable because they were:

• nutritious
• easy to dry and store
• versatile in recipes
• naturally rich and creamy

in Ayurveda, melon seeds are traditionally appreciated for:

• cooling nature
• nourishing qualities
• richness-supporting foods
• balance during warmer seasons

Musk melon seeds naturally contain:

• healthy fats
• plant protein
• minerals
• fiber

Traditional Ways to Use Musk Melon Seeds

Mughlai Gravies

Ground into smooth paste for:

• shahi curries
• white gravies
• rich sauces

Adds creamy texture naturally.

Thandai & Summer Drinks

Used in:

• thandai
• cooling milk drinks
• festive beverages

Often soaked and blended.

Indian Sweets

Added to:

• halwa
• barfi
• laddoos
• dry fruit bites

for richness and texture.

Seed Mixes & Mukhwas

Combined with:

• pumpkin seeds
• fennel
• nuts
• dry fruits

for traditional snack blends.

Char Magaz Mix

Part of the famous traditional “char magaz” combination used in:

• desserts
• cooling drinks
• festive recipes